by Madeleine Dampier

Creamy, spicy gochujang gnocchi feels indulgent but keeps things light with a few dollops of light cream cheese instead of double cream. The crispy baked kale adds great texture, but you can just stir the kale through at the end if you want a shortcut.

Each serving provides 625 kcal, 18.9g protein, 80.1g carbohydrate (of which 4.9g sugars), 23.1g fat (of which 4.6g saturates), 10.3g fibre and 0.98g salt.

Main course